Thai Coconut to Spanish Tortilla
Mild coconut chicken noodles, black bean quesadillas, and a Spanish-style potato tortilla.
The three meals
Storage and reheating
Cool the plain cooked chicken from Dinner 1 quickly, refrigerate within 2 hours, and use for Dinner 3 within 48 hours. Reheat leftover chicken only once until steaming hot throughout. For babies, keep portions separate before adding salt, chilli, soy sauce, curry paste, salsa, cheese, hot sauce, stock cubes or adult sauces. Squash beans and peas, shred chicken finely, and keep noodles, tortilla fillings and potato pieces soft and manageable.